TY  JOUR
TI  MICROBIOLOGICAL PREVALENCE OF ESCHERICHIA COLI, SALMONELLA SPP., AND STAPHYLOCOCCUS SPP. IN LIVESTOCK PRODUCTS AND TECHNOLOGICAL INFRASTRUCTURE OBJECTS OF ANIMAL HOUSING FACILITIES
KW  microbiological monitoring
KW  escherichia coli
KW  veterinary and sanitary control
KW  animal husbandry
KW  food safety
JO  Vestnik of Omsk SAU
AU  PLESHAKOVA, V.I.
AU  PLESHAKOVA, V.I.
AU  BAYSEITOV, S.T.
AU  KERIMBAEVA, A.U.
PY  2026
IS  61
PB  FSBEI HE Omsk SAU