{"leader":"00633naa#a2200181#i#450#","fields":[{"001":"EN\\\\bibl\\132027"},{"005":"20260804045341.2"},{"011":{"ind1":"#","ind2":"#","subfields":[{"a":"2222-0364"}]}},{"100":{"ind1":"#","ind2":"#","subfields":[{"a":"20230925b2023####ek#y0engy0150####ca"}]}},{"102":{"ind1":"#","ind2":"#","subfields":[{"a":"RU"}]}},{"200":{"ind1":"1","ind2":"#","subfields":[{"a":"COMPARATIVE VETERINARY AND SANITARY ASSESSMENT OF POULTRY MEAT OBTAINED IN THE CONDITIONS OF DOMESTIC AND INDUSTRIAL PRODUCTION"},{"e":"Journal article"}]}},{"210":{"ind1":"1","ind2":"#","subfields":[{"a":"Omsk"},{"c":"FSBEI HE Omsk SAU"},{"d":"2023"}]}},{"215":{"ind1":"#","ind2":"#","subfields":[{"a":"10 \u00d1\u0081."}]}},{"608":{"ind1":"#","ind2":"#","subfields":[{"a":"Journal article"},{"2":"local"}]}},{"675":{"ind1":"#","ind2":"#","subfields":[{"a":"\u00d0\u00a1\u00d1\u0080\u00d0\u00b0\u00d0\u00b2\u00d0\u00bd\u00d0\u00b8\u00d1\u0082\u00d0\u00b5\u00d0\u00bb\u00d1\u008c\u00d0\u00bd\u00d0\u00b0\u00d1\u008f \u00d0\u00bf\u00d0\u00b0\u00d1\u0082\u00d0\u00be\u00d0\u00bb\u00d0\u00be\u00d0\u00b3\u00d0\u00b8\u00d1\u008f. \u00d0\u0092\u00d0\u00b5\u00d1\u0082\u00d0\u00b5\u00d1\u0080\u00d0\u00b8\u00d0\u00bd\u00d0\u00b0\u00d1\u0080\u00d0\u00b8\u00d1\u008f. 619"},{"z":""}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"SKOTSKAYA"},{"g":"O S"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"DOVGAN"},{"g":"N B"}]}},{"856":{"ind1":"4","ind2":"#","subfields":[{"a":"vestnik.omgau.ru"},{"u":""}]}}]}